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Nov. 23, 2021
On this episode of the Dripping in Black Podcast, we are Dripping in Culinary Master Classes with the CEO and Head Chef of Break Bread 246, Mrs. Natia Mclendon. Tia shares how she has combined her love for educating people, with her passion for cooking and eating food, to create her LLC, Break Bread 246. Tia discusses how merging her dynamic skill sets allows her to cultivate community through food. Beginning this Tuesday, November 23rd, the Dripping in Black Podcast shares another true story of...